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Nutrition Facts for Vermont Smoke & Cure, Inc. - Cracked Pepper Beef & Pork Sticks
Nutrition Facts
Serving Size
Whole Recipe (14g)
Calories40
% Daily Value *
Total Fat 3g4%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol 9.9mg3%
Sodium 114.9mg5%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: BEEF, PORK, SEA SALT, EVAPORATED CANE SUGAR, PEPPER, CELERY JUICE POWDER, ASCORBIC ACID, GROUND MUSTARD, CARDAMOM, GARLIC, LACTIC ACID STARTER CULTURE (NOT FROM MILK). ENCASED IN COLLAGEN CASING.
UPC: 606274328798
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