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Nutrition Facts for Red Plate Foods, Inc. - Pumpkin Muffins
Nutrition Facts
Serving Size
Whole Recipe (70g)
Calories209
% Daily Value *
Total Fat 9g12%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 300.3mg13%
Total Carbohydrate 32g12%
Dietary Fiber 0.98g3%
Total Sugars 21g42%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 6mg7%
Vitamin D --mcg--%
Iron 0.18mg1%
Calcium 9.8mg1%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: GLUTEN-FREE FLOUR (SORGHUM, GARBANZO BEAN, WHITE RICE, TAPIOCA FLOUR, POTATO STARCH), CANE SUGAR (VEGAN), PUMPKIN PUREE, NON-GMO CANOLA OIL, UNSULPHURED MOLASSES, WATER, EGG REPLACER, CINNAMON, GINGER, NUTMEG, SODIUM BICARBONATE, XANTHAN GUM, SEA SALT, CLOVES, ASCORBIC ACID.
UPC: 851083005129
Created with MyFoodData.com