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Nutrition Facts for Tippin's Restaurants Inc. - Soup, Baked Potato
Nutrition Facts
Serving Size
Whole Recipe (245g)
Calories201
% Daily Value *
Total Fat 12g15%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 34.3mg11%
Sodium 811mg34%
Total Carbohydrate 17g6%
Dietary Fiber 0.98g4%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C 9.1mg10%
Vitamin D --mcg--%
Iron 0.71mg4%
Calcium 100.5mg8%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: WATER, POTATOES, WHOLE MILK, HALF AND HALF CREAM, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO], BUTTER, YELLOW ONIONS, WHEAT FLOUR, LEEKS, CELERY, CHICKEN BASE [SALT, WHEAT FLOUR, CHICKEN FAT, DEXTROSE, CHICKEN BROTH, EXTRACTIVES OF TURMERIC, TURMERIC, NATURAL FLAVOR, DISODIUM INOSINATE, DISODIUM GUANYLATE], SALT, GARLIC POWDER, WHITE PEPPER.
UPC: 680816130698
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