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Nutrition Facts for Dunford Bakers Inc. - Premium Cracked Wheat Bread
Nutrition Facts
Serving Size
Whole Recipe (33g)
Calories80
% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 150.2mg6%
Total Carbohydrate 15g5%
Dietary Fiber 0.99g4%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 20.1mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: WHEAT FLOUR, (ENRICHED WHEAT FLOUR, BLEACHED (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID) AND WHOLE WHEAT FLOUR), WATER, WHEAT BRAN, CRACKED WHEAT, SUGAR, WHEAT GLUTEN, YEAST, SOY OIL, HONEY, SALT, POTATO FLOUR, MONOGLYCERIDE, ASCORBIC ACID, ENZYMES, VINEGAR, CALCIUM PROPIONATE, CALCIUM SULFATE.
UPC: 072759008392
Created with MyFoodData.com