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Nutrition Facts for Hy-Vee, Inc. - Vegetable Fried Rice
Nutrition Facts
Serving Size
Whole Recipe (170g)
Calories219
% Daily Value *
Total Fat 2g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 729.3mg30%
Total Carbohydrate 45g16%
Dietary Fiber 2g7%
Total Sugars 5g10%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 4.8mg5%
Vitamin D --mcg--%
Iron 0.71mg4%
Calcium 40.8mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: COOKED RICE (WATER, RICE), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL [TO RETAIN FRESHNESS]), ONION, CARROT, CORN, RED BELL PEPPER, GREEN PEAS, GREEN ONION, SUGAR, CORN OIL, SESAME OIL.
UPC: 075450125306
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