Print Options

Show Nutrient Label (Totals)
Show Individual Foods
Select nutrients to appear in the list, then click "Apply".
Apply
Click to Print
Nutrition Facts for Wal-Mart Stores, Inc. - Cheddar Cheese Curds In Golden Batter
Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories310
% Daily Value *
Total Fat 19g24%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 45.1mg15%
Sodium 850mg35%
Total Carbohydrate 22g8%
Dietary Fiber 1g4%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 13g26%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 39.9mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: YELLOW CHEESE CURDS (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO COLOR), BLEACHED WHEAT FLOUR, WATER, SOYBEAN OIL, YELLOW CORN FLOUR, CONTAINS LESS THAN 2% OF BLUE 1, NONFAT MILK, DEXTROSE, EGG, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED FOOD STARCH, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), MONO- & DIGLYCERIDES, NATURAL FLAVOR, PAPRIKA OLEORESIN COLOR, PREGELATINIZED WHEAT STARCH, RED 40, SALT, SODIUM ALGINATE, SOY FLOUR, SPICE, SUGAR, WHEY, YELLOW 5.
UPC: 078742170497
Created with MyFoodData.com