Nutrition Facts for Wal-Mart Stores, Inc. - Great Value, 8g Protein Per Cup Soymilk
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(240g) |
|
| Calories | 101 |
| % Daily Value * |
| Total Fat 4g | 5% |
| Saturated Fat 0.5g | 3% |
| Trans Fat 0g |
| Cholesterol 0mg | 0% |
| Sodium 91.2mg | 4% |
| Total Carbohydrate 9g | 3% |
| Dietary Fiber 1.9g | 7% |
| Total Sugars 7g | 14% |
| |
Includes --g Added Sugars | --% |
| Protein 8g | 16% |
| Vitamin C 0mg | 0% |
| Vitamin D --mcg | --% |
| Iron 1.1mg | 6% |
| Calcium 300mg | 23% |
| Potassium 360mg | 8% |
| Phosphorus 249.6mg | 20% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.