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Nutrition Facts for Sogo Bakery, Inc. - Red Bean Bun
Nutrition Facts
Serving Size
Whole Recipe (99g)
Calories350
% Daily Value *
Total Fat 9g12%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 14.9mg5%
Sodium 350.5mg15%
Total Carbohydrate 59g21%
Dietary Fiber 0.99g4%
Total Sugars 5g10%
Includes --g Added Sugars--%
Protein 11g22%
Vitamin C 3.6mg4%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 19.8mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: BREAD FLOUR (ENRICHED WHEAT FLOUR BLEACHED [FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), RED BEAN FILLING (RED BEAN, MALTOSE, VAGATABLE OIL), WATER, PALM SHORTENING, BREAD BASE, SUGAR WHOLE EGGS, MILK POWDER, YEAST, SALT.
UPC: 890476000105
Created with MyFoodData.com