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Nutrition Facts for Alfredo Aiello Italian Foods - Three Cheese Mini Ravioli
Nutrition Facts
Serving Size
Whole Recipe (114g)
Calories260
% Daily Value *
Total Fat 4g5%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 29.6mg10%
Sodium 660.1mg28%
Total Carbohydrate 44g16%
Dietary Fiber 4g14%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 10g20%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 199.5mg15%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: DURUM SEMOLINA FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), RICOTTA CHEESE (PASTEURIZED WHEY, CREAM AND MILK), WATER, EGGS, PARMESAN CHEESE (PART-SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), IMPORTED ROMANO CHEESE (SHEEP'S AND COW'S MILK, SALT, AND ENZYMES), SALT, BLACK PEPPER, GREEN PARSLEY.
UPC: 072587002050
Created with MyFoodData.com