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Nutrition Facts for Nestle Usa-Frozen Food Division - Three Cheese Stuffed Rigatoni With Vegetables In A Fire Roasted Tomato Sauce, Three Cheese Stuffed
Nutrition Facts
Serving Size
Whole Recipe (255g)
Calories250
% Daily Value *
Total Fat 6g8%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 20.4mg7%
Sodium 571.2mg24%
Total Carbohydrate 38g14%
Dietary Fiber 4.1g15%
Total Sugars 9g18%
Includes --g Added Sugars--%
Protein 11g22%
Vitamin C 8.9mg10%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 198.9mg15%
Potassium 589.1mg13%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: CHEESE STUFFED RIGATONI (BLANCHED MACARONI PRODUCT [SEMOLINA, WATER], RICOTTA CHEESE [WHEY, CREAM, MILK, VINEGAR, CARRAGEENAN], WATER, BREAD CRUMBS [ENRICHED FLOUR {WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN OIL, YEAST], ROMANO CHEESE MADE FROM SHEEP'S MILK [CULTURED SHEEP'S MILK, SALT, ENZYMES], MODIFIED CORN STARCH, SALT, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE [CULTURED MILK, SALT, ENZYMES], SPICES), TOMATOES, ZUCCHINI, TOMATOES (TOMATOES, TOMATO JUICE, SALT), TOMATO PUREE (WATER, TOMATO PASTE), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CARROTS, YELLOW CARROTS, RED PEPPERS, 2% OR LESS OF ONIONS, SUGAR, MODIFIED CORNSTARCH, GARLIC PUREE, SOYBEAN OIL, SALT, BASIL, POTASSIUM CHLORIDE, YEAST EXTRACT, SPICES, CULTURED WHEY, FLAVORS, XANTHAN GUM.
UPC: 013800552372
Created with MyFoodData.com