| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (120g) | |||
| Calories | 354 | ||
| % Daily Value * | |||
| Total Fat 17.2g | 22% | ||
| Saturated Fat 6.1g | 31% | ||
| Trans Fat 0.98g | |||
| Cholesterol 56.4mg | 19% | ||
| Sodium 496.8mg | 21% | ||
| Total Carbohydrate 28.9g | 11% | ||
| Dietary Fiber 1.1g | 4% | ||
| Total Sugars 5g | 10% | ||
| Includes --g Added Sugars | --% | ||
| Protein 20.5g | 41% | ||
| Vitamin C 0mg | 0% | ||
| Vitamin D --mcg | --% | ||
| Iron 3.5mg | 19% | ||
| Calcium 122.4mg | 9% | ||
| Potassium 271.2mg | 6% | ||
| Phosphorus 163.2mg | 13% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||