Nutrition Facts for Lakeview farms - RICE PUDDING
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(170g) |
|
| Calories | 180 |
| % Daily Value * |
| Total Fat 4.5g | 6% |
| Saturated Fat 3g | 15% |
| Trans Fat 0g |
| Cholesterol 20.4mg | 7% |
| Sodium 180.2mg | 8% |
| Total Carbohydrate 30g | 11% |
| Dietary Fiber 0g | 0% |
| Total Sugars 23g | 46% |
| |
Includes 16g Added Sugars | 32% |
| Protein 6g | 12% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 0.36mg | 2% |
| Calcium 176.8mg | 14% |
| Potassium 244.8mg | 5% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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