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Nutrition Facts for Hy-Vee, Inc. - Cream Of Potato Soup With Bacon, Cream Of Potato
Nutrition Facts
Serving Size
Whole Recipe (245g)
Calories201
% Daily Value *
Total Fat 9g12%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 24.5mg8%
Sodium 869.8mg36%
Total Carbohydrate 23g8%
Dietary Fiber 0g0%
Total Sugars 5g10%
Includes 0.98g Added Sugars2%
Protein 6g12%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 115.2mg9%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: MILK (MILK, VITAMIN D3), WATER, POTATOES, ONION, CELERY, BACON (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), FLOUR (BLEACHED WHEAT FLOUR, POTASSIUM BROMATE, ENZYME), FOOD STARCH-MODIFIED, CHICKEN FAT, SALT, YEAST EXTRACT, SUGAR, HYDROLYZED CORN PROTEIN (HYDROLYZED CORN PROTEIN WITH SUNFLOWER OIL ADDED), TURMERIC POWDER (SALT, OLEORESIN TURMERIC [COLOR]), CHICKEN FAT FLAVOR (HYDROLYZED CORN GLUTEN, SALT, MALTODEXTRIN, CHICKEN FAT, SODIUM PHOSPHATE, SPICES, SUGAR, NATURAL FLAVORS, DISODIUM INOSINATE, DISODIUM GUANYLATE), CARROT POWDER (SALT, OLEORESIN CARROT [COLOR]), ONION POWDER, WHITE PEPPER, PARSLEY.
UPC: 075450089394
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