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Nutrition Facts for Raley's - Chicken With Ancient Grains And Roasted Poblano
Nutrition Facts
Serving Size
Whole Recipe (276g)
Calories381
% Daily Value *
Total Fat 11g14%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 49.7mg17%
Sodium 598.9mg25%
Total Carbohydrate 46g17%
Dietary Fiber 6.9g25%
Total Sugars 6g12%
Includes --g Added Sugars--%
Protein 26g52%
Vitamin C 27mg30%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 198.7mg15%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: COOKED FARRO WHEAT (WATER, FARRO WHEAT), CHICKEN BREAST MEAT WITH RIB MEAT (CHICKEN BREAST MEAT WITH RIB MEAT, WATER, LESS THAN 2% RICE STARCH, VINEGAR, SALT, SUGAR), RED ENCHILADA SAUCE (WATER, TOMATO PASTE, SUGAR, SEA SALT, DEHYDRATED ANCHO CHILI PEPPER, DISTILLED VINEGAR, CORN STARCH, EXPELLER PRESSED CANOLA OIL, DRIED CUMIN, GARLIC POWDER, DRIED CORIANDER, DRIED OREGANO, ORGANIC CAYENNE CHILI PEPPER), COOKED BLACK BEANS, COOKED QUINOA (WATER, QUINOA), ROASTED POBLANO FAJITA BLEND (ONIONS, POBLANO PEPPERS, RED BELL PEPPERS), PEPPER JACK CHEESE (PASTEURIZED MILK, JALAPENO PEPPERS, CHEESE CULTURE, SALT, ENZYMES, POTATO STARCH AND POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [A NATURAL MOLD INHIBITOR]), COTIJA CHEESE (CULTURED PASTEURIZED GRADE A MILK AND SKIM MILK, SEA SALT AND ENZYMES), GREEN ONION, PEPITAS (PEPITAS, CANOLA OIL, SALT), FRESH CILANTRO.
UPC: 046567507736
Created with MyFoodData.com