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Nutrition Facts for Gilster-Mary Lee Corporation - Creamy Chocolate Frosting
Nutrition Facts
Serving Size
Whole Recipe (31g)
Calories130
% Daily Value *
Total Fat 5g6%
Saturated Fat 1.5g8%
Trans Fat 1.5g
Cholesterol 0mg0%
Sodium 45mg2%
Total Carbohydrate 20g7%
Dietary Fiber 0g0%
Total Sugars 19g38%
Includes --g Added Sugars--%
Protein 0g0%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: SUGAR, PARTIALLY HYDROGENATED VEGETABLE SHORTENING (CONTAINS ONE OR MORE OF THE FOLLOWING: PARTIALLY HYDROGENATED SOYBEAN OIL, COTTONSEED OIL), WATER, HIGH FRUCTOSE CORN SYRUP, COCOA (PROCESSED WITH ALKALI), CONTAINS 2% OR LESS OF: NONFAT MILK, EMULSIFIER (MONO- AND DIGLYCERIDES WITH PRESERVATIVES [MIXED TOCOPHEROLS, ASCORBIC ACID AND CITRIC ACID], POLYSORBATE 60, SOY LECITHIN), CORN STARCH, MODIFIED WHEAT STARCH, SALT, PRESERVATIVE (POTASSIUM SORBATE), CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, DEXTROSE, AGAR, COLOR (TITANIUM DIOXIDE, RED 40 LAKE).
UPC: 071923200075
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