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Nutrition Facts for Sea cuisine - WILD SALMON, MAPLE DIJON
Nutrition Facts
Serving Size
Whole Recipe (148g)
Calories189
% Daily Value *
Total Fat 6g8%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 54.8mg18%
Sodium 439.6mg18%
Total Carbohydrate 6g2%
Dietary Fiber 0g0%
Total Sugars 5g10%
Includes 5g Added Sugars10%
Protein 26g52%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.7mg4%
Calcium 0mg0%
Potassium 470.6mg10%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: SALMON, WATER, VINEGAR, BROWN SUGAR, CONTAINS 2% OR LESS OF: MUSTARD, XANTHAN GUM, MAPLE SYRUP, SOYBEAN OIL, SALT, MODIFIED CORN STARCH, CARAMEL COLOR, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE).
UPC: 035493015224
Created with MyFoodData.com