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Nutrition Facts for Jnc International Inc. - Jelly Roll
Nutrition Facts
Serving Size
Whole Recipe (73g)
Calories210
% Daily Value *
Total Fat 5g6%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 54.8mg18%
Sodium 140.2mg6%
Total Carbohydrate 40g15%
Dietary Fiber 1g4%
Total Sugars 26g52%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 2.4mg3%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 19.7mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: SUGAR, BLEACHED ENRICHED WHEAT FLOUR, ENRICHED WITH NIACIN, REDUCED IRON THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, FOOD STARCH-MODIFIED, SOYBEAN OIL DAIRY PRODUCT SOLIDS (MILK), EMULSIFIER (MONO-AND DIGLYCERIDES PROPYLENE GLYCOL ESTER OF FATTY ACIDS SODIUM STEAROYL LACTYLATE LEAVENING (SODIUM ALUMINUM PHOSPHATE SODIUM BICARBONATE) SALT, VITAL WHEAT GLUTEN, ARTIFICIAL FLAVOR, EGG, WHITES SOY FLOUR, BAKING POWDER, MILK, NONFAT MILK, CORN SUGAR, CARRAGEENAN, AND POTASSIUM SORBATE (500 MG/KG) (PRESERVATIVE).
UPC: 611190191586
Created with MyFoodData.com