Nutrition Facts for Aldi Inc. - Pasta Italiano Summer Salad With Red Pepper, Feta, Black Olives And Sundried Tomatoes In A Roasted Garlic Balsalmic Vinaigrette, Pasta Italiano
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 180 |
% Daily Value * |
Total Fat 11g | 14% |
Saturated Fat 1g | 5% |
Trans Fat 0g |
Cholesterol 20mg | 7% |
Sodium 270mg | 11% |
Total Carbohydrate 18g | 7% |
Dietary Fiber 1g | 4% |
Total Sugars 3g | 6% |
| |
Includes 1g Added Sugars | 2% |
Protein 4g | 8% |
Vitamin C --mg | --% |
Vitamin D --mcg | --% |
Iron 1mg | 6% |
Calcium 30mg | 2% |
Potassium 170mg | 4% |
Phosphorus --mg | --% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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