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Nutrition Facts for Ozo - PLANT-BASED BURGERS
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories210
% Daily Value *
Total Fat 10g13%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 350.3mg15%
Total Carbohydrate 6g2%
Dietary Fiber 1g4%
Total Sugars 0.99g2%
Includes 1g Added Sugars2%
Protein 22g44%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 4.7mg26%
Calcium 30.5mg2%
Potassium 290.4mg6%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: WATER, TEXTURED PEA PROTEIN (PEA PROTEIN, PEA FIBER), CANOLA OIL, WHEAT GLUTEN, SUSTAINABLE PALM OIL, PEA AND RICE PROTEIN FERMENTED BY SHIITAKE MYCELIA, METHYLCELLULOSE, BARLEY MALT EXTRACT (COLOR), NATURAL FLAVORS, YEAST EXTRACT, ASCORBIC ACID, SALT, VEGETABLE AND FRUIT JUICE (COLOR).
UPC: 850015646010
Created with MyFoodData.com