Nutrition Facts for Nestle Usa-Frozen Food Division - Roasted Turkey & Vegetables Turkey Tenderloins With Sweet Potatoes & Green Beans In An Orange Balsamic Sauce, Roasted Turkey & Vegetables
| Nutrition Facts |
| Serving Size |
|
Whole Recipe
(283g) |
|
| Calories | 300 |
| % Daily Value * |
| Total Fat 8g | 10% |
| Saturated Fat 1.5g | 7% |
| Trans Fat 0g |
| Cholesterol 45.3mg | 15% |
| Sodium 820.7mg | 34% |
| Total Carbohydrate 38g | 14% |
| Dietary Fiber 4g | 14% |
| Total Sugars 23g | 46% |
| |
Includes 11.9g Added Sugars | 24% |
| Protein 18g | 36% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 1.1mg | 6% |
| Calcium 70.8mg | 5% |
| Potassium 568.8mg | 12% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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