| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (120g) | |||
| Calories | 277 | ||
| % Daily Value * | |||
| Total Fat 9g | 12% | ||
| Saturated Fat 3.8g | 19% | ||
| Trans Fat 0.24g | |||
| Cholesterol 14.4mg | 5% | ||
| Sodium 637.2mg | 27% | ||
| Total Carbohydrate 37.2g | 14% | ||
| Dietary Fiber 4.9g | 18% | ||
| Total Sugars 3.4g | 7% | ||
| Includes --g Added Sugars | --% | ||
| Protein 15.2g | 30% | ||
| Vitamin C 14.4mg | 16% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 1.3mg | 7% | ||
| Calcium 165.6mg | 13% | ||
| Potassium 201.6mg | 4% | ||
| Phosphorus 193.2mg | 15% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||