Click to Print
Nutrition Facts for Manischewitz - CARROT CAKE MIX
Nutrition Facts
Serving Size
Whole Recipe (55g)
Calories220
% Daily Value *
Total Fat 5g6%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 430.1mg18%
Total Carbohydrate 44g16%
Dietary Fiber 0.99g4%
Total Sugars 26g52%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 19.8mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: SUGAR, CAKE MEAL (GROUND MATZO MADE FROM PASSOVER WHEAT FLOUR AND WATER), POTATO STARCH, PALM OIL, DEHYDRATED CARROTS, SALT, SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, GLYCEROL MONOOLEATE, MONOCALCIUM PHOSPHATE, COCOA POWDER, POLYSORBATE 60 AS AN EMULSIFIER, CINNAMON, NUTMEG.
UPC: 072700000505
Created with MyFoodData.com