Nutrition Facts for Field roast - BUFFALO WINGS PLANT-BASED WINGS CRAFTED WITH ONIONS, GARLIC AND RUBBED SAGE, SERVED WITH SPICY BUFFALO SAUCE, BUFFALO WINGS
| Nutrition Facts |
| Serving Size |
|
Whole Recipe
(85g) |
|
| Calories | 270 |
| % Daily Value * |
| Total Fat 15g | 19% |
| Saturated Fat --g | --% |
| Trans Fat 0g |
| Cholesterol 0mg | 0% |
| Sodium --mg | --% |
| Total Carbohydrate 23g | 8% |
| Dietary Fiber 1g | 4% |
| Total Sugars 6g | 12% |
| |
Includes 0g Added Sugars | 0% |
| Protein 11g | 22% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 1mg | 6% |
| Calcium 26.4mg | 2% |
| Potassium 135.2mg | 3% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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