Click to Print
Nutrition Facts for National - TRADITIONAL JAMAICAN SPICE BUN, TRADITIONAL JAMAICAN
Nutrition Facts
Serving Size
Whole Recipe (57g)
Calories210
% Daily Value *
Total Fat 3.5g4%
Saturated Fat --g--%
Trans Fat 0g
Cholesterol 0mg0%
Sodium --mg--%
Total Carbohydrate 40g15%
Dietary Fiber 1g4%
Total Sugars 15g30%
Includes 12g Added Sugars24%
Protein 5g10%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.7mg9%
Calcium 50.2mg4%
Potassium 99.7mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN. ENZYME, FOLIC ACID), WATER, BROWN SUGAR, RAISINS, PALM OLEIN OIL AND PALM STEARINE OIL, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: DRIED YEAST, CARAMEL COLOR, SALT, NUTMEG, SPICES, CALCIUM PROPIONATE PRESERVATIVE, SOY LECITHIN, PROPYLENE GLYCOL, POTASSIUM SORBATE PRESERVATIVE, WHEAT FLOUR, CALCIUM SULFATE, ETHYL ALCOHOL, NATURAL AND ARTIFICIAL FLAVORS, SOY FLOUR, SORBITAN MONOSTEARATE, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, ENZYMES.
UPC: 087565131905
Created with MyFoodData.com