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Nutrition Facts for Rocky Mountain Pies - Blueberry Lattice Pie, Blueberry Lattice
Nutrition Facts
Serving Size
Whole Recipe (136g)
Calories370
% Daily Value *
Total Fat 17g22%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 229.8mg10%
Total Carbohydrate 50g18%
Dietary Fiber 2g7%
Total Sugars 22g44%
Includes 19g Added Sugars38%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2mg11%
Calcium 19mg1%
Potassium 53mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: BLUEBERRIES, WATER, ENRICHED FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, CORN SYRUP, FOOD STARCH-MODIFIED, APPLES, CONTAINS LESS THAN 2% OF: SALT, DEXTROSE, CAROB BEAN GUM, CELLULOSE GUM, AGAR, APPLE CIDER VINEGAR, PRESERVED WITH SORBIC ACID, ASCORBIC ACID, CALCIUM PROPIONATE
UPC: 815360018271
Created with MyFoodData.com