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Nutrition Facts for Campbell Soup Company - R&w Cr Of Cel 10.5 Oz
Nutrition Facts
Serving Size
Whole Recipe (120g)
Calories100
% Daily Value *
Total Fat 7g9%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 849.6mg35%
Total Carbohydrate 8g3%
Dietary Fiber 0.96g3%
Total Sugars 0g0%
Includes 0g Added Sugars0%
Protein 1g2%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.2mg1%
Calcium 20.4mg2%
Potassium 60mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: INGREDIENTS: WATER, CELERY, VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), MODIFIED CORNSTARCH, WHEAT FLOUR, CONTAINS LESS THAN 2% OF: CREAM, SALT, WHEY, SOY PROTEIN CONCENTRATE, MONOSODIUM GLUTAMATE, YEAST EXTRACT, BETA CAROTENE FOR COLOR, NATURAL FLAVORING, ONION EXTRACT.CONTAINS: WHEAT, MILK, SOY
UPC: 00051000011619
Created with MyFoodData.com