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Nutrition Facts for Campbell Soup Company - Prg Rstd Gar Parm Alfr Sce 22 Oz
Nutrition Facts
Serving Size
Whole Recipe (60g)
Calories70
% Daily Value *
Total Fat 6g8%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 349.8mg15%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes 0g Added Sugars0%
Protein 1g2%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 49.8mg4%
Potassium 19.8mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: INGREDIENTS: WATER, CREAM, PARMESAN CHEESE (PART-SKIM MILK, CULTURES, SALT, ENZYMES), ENZYME MODIFIED EGG YOLKS, MODIFIED FOOD STARCH, SOYBEAN OIL, BUTTER (CREAM, SALT), CONTAINS LESS THAN 2% OF: SALT, ROMANO CHEESE (PART-SKIM COW'S MILK, CULTURES, SALT, ENZYMES), ROASTED GARLIC, SUGAR, ENZYME MODIFIED CHEESE PASTE (GRANULAR AND PARMESAN CHEESE [ MILK, CULTURES, SALT, ENZYMES], WATER, SODIUM PHOSPHATE, ENZYMES), SODIUM PHOSPHATE, XANTHAN GUM, GARLIC, BLACK PEPPER, YEAST EXTRACT, DEHYDRATED ONIONS, NATURAL FLAVORING. CONTAINS: EGG, MILK.
UPC: 00051000222114
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