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Nutrition Facts for Kodiak cakes - WHOLE WHEAT OAT & HONEY FRONTIER FLAPJACK & WAFFLE MIX, WHOLE WHEAT OAT & HONEY
Nutrition Facts
Serving Size
Whole Recipe (53g)
Calories180
% Daily Value *
Total Fat 1.5g2%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 390.1mg16%
Total Carbohydrate 35g13%
Dietary Fiber 5g18%
Total Sugars 4g8%
Includes 1g Added Sugars2%
Protein 8g16%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.7mg9%
Calcium 199.8mg15%
Potassium 240.1mg5%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: INGREDIENTS: 100% WHOLE GRAIN WHEAT FLOUR, 100% WHOLE GRAIN OAT FLOUR, NON-FAT DRY MILK, DRIED HONEY (HONEY, WHEAT STARCH), LEAVENING (MONOCALCIUM PHOSPHATE, BAKING SODA), EGG WHITES, WHEAT PROTEIN ISOLATE, SEA SALT.
UPC: 705599011122
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