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Nutrition Facts for Upstate Niagara Cooperative, Inc. - Nonfat Greek Yogurt, Plain
Nutrition Facts
Serving Size
Whole Recipe (227g)
Calories141
% Daily Value *
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 9.1mg3%
Sodium 74.9mg3%
Total Carbohydrate 7g3%
Dietary Fiber 0g0%
Total Sugars 7g14%
Includes --g Added Sugars--%
Protein 24g48%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 249.7mg19%
Potassium 290.6mg6%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: CULTURED PASTEURIZED GRADE A NONFAT MILK. CONTAINS L. BULGARICUS, S. THERMOPHILUS, L. ACIDOPHILUS, BIFIDUS, AND L. CASEI CULTURES.
UPC: 078800113626
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