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Nutrition Facts for Johanna Foods, Inc. - Blended Whole Milk Yogurt, Vanilla
Nutrition Facts
Serving Size
Whole Recipe (170g)
Calories160
% Daily Value *
Total Fat 5g6%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 20.4mg7%
Sodium 79.9mg3%
Total Carbohydrate 23g8%
Dietary Fiber 0g0%
Total Sugars 19g38%
Includes 12.1g Added Sugars24%
Protein 6g12%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 185.3mg14%
Potassium 234.6mg5%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: CULTURED PASTEURIZED GRADE A MILK, SUGAR, MODIFIED CORNSTARCH, NONFAT MILK SOLIDS, KOSHER GELATIN, NATURAL FLAVORS, PECTIN, CITRIC ACID, VITAMIN A PALMITATE, VITAMIN D3. CONTAINS ACTIVE YOGURT WITH L. BULGARICUS, S. THERMOPHILUS, BIFIDOBACTERIUM BB-12, L. ACIDOPHILUS AND L. CASEI CULTURES.
UPC: 053600001571
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