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Nutrition Facts for The Kroger Co. - Pumpkin Creme Pie, Pumpkin Creme
Nutrition Facts
Serving Size
Whole Recipe (152g)
Calories430
% Daily Value *
Total Fat 22g28%
Saturated Fat 12g60%
Trans Fat 0g
Cholesterol 39.5mg13%
Sodium 329.8mg14%
Total Carbohydrate 54g20%
Dietary Fiber 2g7%
Total Sugars 39g78%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 100.3mg8%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: PUMPKIN, WHIPPED TOPPING (WATER, NON-HYDROGENATED PALM KERNEL OIL, SUGAR, NON-HYDROGENATED COCONUT OIL, SODIUM CASEINATE, NATURAL FLAVOR, POLYSORBATE 60, SORBITAN MONOSTEARATE, XANTHAN GUM, GUAR GUM, BETA CAROTENE FOR COLOR), SUGAR, WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, VEGETABLE OIL (PALM, SOYBEAN), NONFAT DRY MILK FORTIFIED WITH VITAMINS A AND D, BROWN SUGAR, WHIPPING CREAM (CREAM, SUGAR, SKIM MILK, INVERT SYRUP, MODIFIED CORN STARCH, CRYSTALLINE CELLULOSE, XANTHAN GUM, CARRAGEENAN, ARTIFICIAL FLAVOR, POLYSORBATE 80), VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED), INVERT SUGAR, MODIFIED CORN STARCH, SALT, STABILIZER (SUGAR, CORN STARCH, CAROB BEAN GUM, CELLULOSE GUM, AGAR, SALT), POTASSIUM SORBATE (PRESERVATIVE), CINNAMON WITH ARTIFICIAL FLAVOR, NUTMEG, DEXTROSE, GINGER, XANTHAN GUM, ANNATTO EXTRACT AND TURMERIC AS COLOR, CALCIUM PROPIONATE TO RETARD SPOILAGE.
UPC: 011110540249
Created with MyFoodData.com