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Nutrition Facts for Publix - STRAWBERRY FRUIT ON THE BOTTOM LOWFAT YOGURT, STRAWBERRY
Nutrition Facts
Serving Size
Whole Recipe (170g)
Calories190
% Daily Value *
Total Fat 1.5g2%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 10.2mg3%
Sodium 90.1mg4%
Total Carbohydrate 40g15%
Dietary Fiber 0g0%
Total Sugars 29g58%
Includes 23g Added Sugars46%
Protein 6g12%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 200.6mg15%
Potassium 210.8mg4%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: YOGURT (PASTEURIZED GRADE A NONFAT MILK AND MILK, SUGAR, MODIFIED FOOD STARCH [CORNJ, CARRAGEENAN, PECTIN, VITAMIN A PALMITATE, VITAMIN D3, LIVE ACTIVE YOGURT CULTURES [L. ACIDOPHILUS, BIFIDUM, L. BULGARICUS, S.THERMOPHILUS, L. CASEL]), STRAWBERRY FRUIT BASE (SUGAR, STRAWBERRIES, WATER MODIFIED FOOD STARCH ICORNI, NATURAL FLAVOR, PECTIN, POTASSIUM SORBATE [PRESERVATIVE], CITRIC ACID, CALCIUM CHLORIDE, RED 40, SODIUM CITRATE).
UPC: 041415161641
Created with MyFoodData.com