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Nutrition Facts for Bake crafters - 936: Bagels, Whole Grain, Sliced, Bulk. Produced in a nut-free facility.
Nutrition Facts
Serving Size
Whole Recipe (62g)
Calories150
% Daily Value *
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 290.2mg12%
Total Carbohydrate 30g11%
Dietary Fiber 3g11%
Total Sugars 3g6%
Includes 0.99g Added Sugars2%
Protein 5g10%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.9mg11%
Calcium 40.3mg3%
Potassium 109.7mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Ascorbic Acid (As A Dough Conditioner), Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Brown Sugar, Granulated Sugar, Contains 2% Or Less of The Following Ingredients: Yeast, Salt, Wheat Gluten, Honey, Soybean Oil, Molasses, Mono and Diglycerides, Corn Meal, Calcium Propionate (as a mold inhibitor), L-Cysteine, Enzymes.
UPC: 00737410936000
Created with MyFoodData.com