Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (67g) | |||
Calories | 113 | ||
% Daily Value * | |||
Total Fat 4.1g | 5% | ||
Saturated Fat 0.6g | 3% | ||
Trans Fat 0.07g | |||
Cholesterol 1.3mg | 0% | ||
Sodium 327.6mg | 14% | ||
Total Carbohydrate 12.8g | 5% | ||
Dietary Fiber 4g | 14% | ||
Total Sugars 1.2g | 2% | ||
Includes --g Added Sugars | --% | ||
Protein 9.8g | 20% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 0mcg | 0% | ||
Iron 1.3mg | 7% | ||
Calcium 61mg | 5% | ||
Potassium 258mg | 5% | ||
Phosphorus 65.7mg | 5% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |