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Nutrition Facts for Kraft Heinz Foods Company - Ranch Frontier Dressing & Dip, Ranch
Nutrition Facts
Serving Size
Whole Recipe (29g)
Calories140
% Daily Value *
Total Fat 14g18%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 15.1mg5%
Sodium 210mg9%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes 0g Added Sugars0%
Protein 0g0%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: INGREDIENTS: SOYBEAN OIL, WATER. DISTILLED WHITE VINEGAR, HEAVY CREAM (FROM MILK), CULTURED LOWFAT BUTTERMILK (CULTURED LOWFAT MILK, SALT, VITAMIN A PALMITATE, VITAMIN D3, CULTURES), ENZYME MODIFIED EGG YOLKS, CONTAINS LESS THAN 2% OF EGG YOLKS, SALT, SOUR CREAM* (CULTURED CREAM, NONFAT MILK), WHEY*, MODIFIED FOOD STARCH, SPICES, GARLIC*, BUTTERMILK*, PHOSPHORIC ACID, MONOSODIUM GLUTAMATE, XANTHAN GUM, POTASSIUM SORBATE AND SODIUM BENZOATE (TO PRESERVE QUALITY), LEMON JUICE CONCENTRATE, MOLASSES, DISODIUM GUANYLATE, DISODIUM INOSINATE, ONION*, YEAST EXTRACT, SUGAR, CALCIUM DISODIUM EDTA (TO PRESERVE QUALITY), ANCHOVIES, ONION, GARLIC, NATURAL FLAVOR, TAMARIND EXTRACT.
UPC: 021000008919
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