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Nutrition Facts for Demers Food Group Inc. - Shrimp Ramen Tender Shrimp & Ramen Noodles With Vegetables In A Traditional Shoyu-Style Broth Noodle Bowl, Shrimp Ramen
Nutrition Facts
Serving Size
Whole Recipe (170g)
Calories250
% Daily Value *
Total Fat 5g6%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 54.4mg18%
Sodium 880.6mg37%
Total Carbohydrate 38g14%
Dietary Fiber 2g7%
Total Sugars 3g6%
Includes 2g Added Sugars4%
Protein 15g30%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 15.3mg1%
Potassium 285.6mg6%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: COOKED RAMEN NOODLES (WHEAT FLOUR, WATER, CANOLA OIL, POTATO STARCH, SALT, POTASSIUM CARBONATE), SHRIMP, VEGETABLE BLEND (BROCCOLI, CARROT, BELL PEPPER, CORN, SCALLION), BROTH BASE (WATER, SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT], NATURAL FLAVORS, SALT, RENDERED CHICKEN FAT, CANOLA OIL, SUGAR, CHICKEN BROTH, GINGER PUREE [GINGER, WATER], SESAME SEED OIL, YEAST EXTRACT, XANTHAN GUM, WHITE PEPPER), SODIUM CARBONATE, SODIUM CITRATE.
UPC: 858175003902
Created with MyFoodData.com