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Nutrition Facts for Macrina Baking Company - Pan De Muerto Loaf, Pan De Muerto
Nutrition Facts
Serving Size
Whole Recipe (43g)
Calories150
% Daily Value *
Total Fat 3g4%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 24.9mg8%
Sodium 104.9mg4%
Total Carbohydrate 27g10%
Dietary Fiber 0.99g4%
Total Sugars 8g16%
Includes 5g Added Sugars10%
Protein 4g8%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.3mg7%
Calcium 0mg0%
Potassium 89.9mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, ASCORBIC ACID, ENZYME, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, ORGANIC GOLDEN RAISINS, MILK, CANE SUGAR, UNSALTED BUTTER (CREAM [MILK], NATURAL FLAVORING), WATER, SUGAR, ORANGE FLOWER WATER (DISTILLED WATER, CONCENTRATED ORANGE BLOSSOM WATER, NATURAL ORANGE BLOSSOM FLAVORS), ORANGE ZEST, SEA SALT, YEAST, CINNAMON, CLOVES, CARDAMOM.
UPC: 855324005046
Created with MyFoodData.com