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Nutrition Facts for Scott & jon's - SHRIMP PAD THAI TENDER SHRIMP AND RICE NOODLES TOSSED IN A SWEET TAMARIND SAUCE WITH BROCCOLI, RED BELL PEPPER AND CARROTS, SHRIMP PAD THAI
Nutrition Facts
Serving Size
Whole Recipe (227g)
Calories279
% Daily Value *
Total Fat 6g8%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 65.8mg22%
Sodium 810.4mg34%
Total Carbohydrate 41g15%
Dietary Fiber 2g7%
Total Sugars 10g20%
Includes 7.9g Added Sugars16%
Protein 15g30%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 122.6mg9%
Potassium 68.1mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: RICE NOODLES (WATER, RICE FLOUR, CANOLA OIL), SHRIMP, BROCCOLI, CARROTS, RED BELL PEPPER, FILTERED WATER, SUGAR, SCALLIONS, RICE VINEGAR, SOYBEAN OIL, SALT, SUGAR, GARLIC POWDER, CORN STARCH, SAFFLOWER AND/OR SUNFLOWER OIL, DEHYDRATED TAMARIND, ARABIC GUM, YEAST EXTRACT, PAPRIKA (COLOR), NATURAL FLAVORS, DEXTROSE, SPICES, MOLASSES, TARTARIC ACID, SILICON DIOXIDE (PROCESSING AID), SODIUM CARBONATE, SODIUM CITRATE.
UPC: 858175003575
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