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Nutrition Facts for Digiorno - MARGHERITA DICED ROMA TOMATOES, BASIL, PREMIUM MOZZARELLA, PARMESAN, ROMANO & ASIAGO CHEESES THIN HAND-TOSSED STYLE CRUST PIZZA, MARGHERITA
Nutrition Facts
Serving Size
Whole Recipe (128g)
Calories270
% Daily Value *
Total Fat 10g13%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 25.6mg9%
Sodium 600.3mg25%
Total Carbohydrate 32g12%
Dietary Fiber 1g4%
Total Sugars 3g6%
Includes 2g Added Sugars4%
Protein 13g26%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2.3mg13%
Calcium 220.2mg17%
Potassium 160mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), TOMATOES, CONCENTRATED CRUSHED TOMATOES, MOZZARELLA CHEESE (MILK, SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), 2% OR LESS OF PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), BASIL, VEGETABLE OIL SHORTENING (PALM OIL, NATURAL FLAVOR. BETA CAROTENE [COLOR]), EXTRA VIRGIN OLIVE OIL, SALT, SUGAR, YEAST, CANOLA OIL, GARLIC PUREE (GARLIC, VINEGAR), SPICES, MALTED BARLEY FLOUR, BREAD CRUMBS (BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT).
UPC: 071921133894
Created with MyFoodData.com