Nutrition Facts for Rachael's Food Corporation - Oven Roasted Turkey With Lettuce On A Freshly Baked Sub Roll, Oven Roasted Turkey
Nutrition Facts |
Serving Size |
Whole Recipe
(269g) |
|
Calories | 471 |
% Daily Value * |
Total Fat 11g | 14% |
Saturated Fat 6g | 30% |
Trans Fat 0g |
Cholesterol 75.3mg | 25% |
Sodium 1681.3mg | 70% |
Total Carbohydrate 50g | 18% |
Dietary Fiber 1.9g | 7% |
Total Sugars 2g | 4% |
| |
Includes 1.9g Added Sugars | 4% |
Protein 41g | 82% |
Vitamin C --mg | --% |
Vitamin D --mcg | --% |
Iron 5.4mg | 30% |
Calcium 349.7mg | 27% |
Potassium 279.8mg | 6% |
Phosphorus --mg | --% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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