Nutrition Facts for Positive food co - SUMMER CHICKEN & APRICOT HERB ROASTED CHICKEN BREAST MINTED ARUGULA, CUCUMBERS CELERY, RADISHES, PISTACHIOS APRICOTS, SHERRY VINAIGRETTE SALAD, SUMMER CHICKEN & APRICOT
Nutrition Facts |
Serving Size |
Whole Recipe
(306g) |
|
Calories | 361 |
% Daily Value * |
Total Fat 12g | 30% |
Saturated Fat 2g | 10% |
Trans Fat 0g |
Cholesterol 70.4mg | 23% |
Sodium 220.3mg | 10% |
Total Carbohydrate 33g | 27% |
Dietary Fiber 4.9g | 23% |
Total Sugars 16g | 32% |
| |
Includes --g Added Sugars | --% |
Protein 30g | 33% |
Vitamin C --mg | --% |
Vitamin D --mcg | --% |
Iron 6mg | 13% |
Calcium 12.2mg | 1% |
Potassium 1080.2mg | 42% |
Phosphorus --mg | --% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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