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Nutrition Facts for Health Management Resources Corporation - Cheese And Basil Ravioli With Tomato Sauce Delicate Pasta Filled With A Flavorful Blend Of Cheese And Basil In A Delicious Red Sauce, Cheese And Basil Ravioli With Tomato Sauce
Nutrition Facts
Serving Size
Whole Recipe (227g)
Calories220
% Daily Value *
Total Fat 7g9%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 15.9mg5%
Sodium 460.8mg19%
Total Carbohydrate 32g12%
Dietary Fiber 3g11%
Total Sugars 6g12%
Includes 0.91g Added Sugars2%
Protein 10g20%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 190.7mg15%
Potassium 610.6mg13%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), RAVIOLIS (ENRICHED DURUM FLOUR [DURUM FLOUR {NIACIN, FERROUS SULFATE, THIAMINE MONONITRITE, RIBOFLAVIN, FOLIC ACID}], RICOTTA CHEESE (WHEY, VINEGAR, SALT), WATER, EGG WHITES, MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), EGGS, ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), BREAD CRUMBS (BLEACHED WHEAT FLOUR, DEXTROSE, YEAST, SALT), SPICES, BASIL, PARSLEY, SALT, NATURAL BASIL OIL FLAVOR), WATER, CRUSHED TOMATOES, ONIONS, CONTAINS 2% OR LESS OF: GARLIC, ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), OLIVE OIL, CANOLA OIL, MODIFIED CORN STARCH, FLAVOR (VEGETABLE PUREES [CARROT, CELERY, ONION], SALT, MALTODEXTRIN, ONION POWDER, CANOLA OIL, CORN STARCH, CARROT POWDER, EXTRACT OF CARROT, XANTHAN GUM, SPICE EXTRACTIVES), BROWN SUGAR (SUGAR, MOLASSES), SPICE, BASIL, SEA SALT, PAPRIKA EXTRACT (COLOR).
UPC: 709355468144
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