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Nutrition Facts for Macrina Baking Company - Challah Loaf, Challah
Nutrition Facts
Serving Size
Whole Recipe (54g)
Calories180
% Daily Value *
Total Fat 5g6%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 44.8mg15%
Sodium 230mg10%
Total Carbohydrate 28g10%
Dietary Fiber 1g4%
Total Sugars 6g12%
Includes 6g Added Sugars12%
Protein 5g10%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.6mg9%
Calcium 0mg0%
Potassium 0mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, ASCORBIC ACID, ENZYME, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, WATER, CANE SUGAR, EXPELLER PRESSED CANOLA OIL, HONEY, YEAST, SEA SALT.
UPC: 855324005336
Created with MyFoodData.com