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Nutrition Facts for Whole Foods Market, Inc. - Margherita Topped With Whole Milk Mozzarella, Tomato Sauce & Basil Flecks Thin Crust Pizza, Margherita
Nutrition Facts
Serving Size
Whole Recipe (168g)
Calories410
% Daily Value *
Total Fat 17g22%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 35.3mg12%
Sodium 900.5mg38%
Total Carbohydrate 47g17%
Dietary Fiber 2g7%
Total Sugars 7g14%
Includes 4g Added Sugars8%
Protein 17g34%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 3.1mg17%
Calcium 310.8mg24%
Potassium 310.8mg7%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: CRUST: UNBLEACHED ENRICHED WHEAT FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID [DOUGH CONDITIONER], NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BREAD CRUMBS (UNBLEACHED WHEAT FLOUR, CANE SUGAR, YEAST, SALT), ORGANIC SOYBEAN OIL, YEAST, EXTRA VIRGIN OLIVE OIL, HONEY, ORGANIC CANE SUGAR, NATURAL FLAVOR, SALT. TOPPINGS: SAUCE (DICED TOMATOES, SEA SALT, CANE SUGAR, EXTRA VIRGIN OLIVE OIL, GARLIC, BLACK PEPPER, OREGANO), MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, SALT, MICROBIAL ENZYMES), PARMESAN CHEESE (PASTEURIZED NONFAT MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYMES), BASIL.
UPC: 099482493820
Created with MyFoodData.com