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Nutrition Facts for Whole foods market - FRENCH ONION DIP, FRENCH ONION
Nutrition Facts
Serving Size
Whole Recipe (30g)
Calories60
% Daily Value *
Total Fat 5g6%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 150mg6%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 30mg2%
Potassium 0mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: CULTURED PASTEURIZED MILK AND CREAM, NONFAT MILK POWDER, DEHYDRATED ONION, SEA SALT, DEHYDRATED TOASTED ONION, ORGANIC MALTODEXTRIN*, DEHYDRATED GARLIC, ORGANIC EXPELLER PRESSED SUNFLOWER OIL, ORGANIC BROWN SUGAR**, ORGANIC BLACK PEPPER, XANTHAN GUM, ORGANIC MALTODEXTRIN+, ORGANIC NATURAL FLAVOR, NATURAL FLAVOR, MICROBIAL ENZYMES.
UPC: 099482472047
Created with MyFoodData.com