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Nutrition Facts for Wal-Mart Stores, Inc. - Cheese Dip & Breadstick Pasteurized Process Cheese Dip Snacks, Cheese Dip & Breadstick
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories100
% Daily Value *
Total Fat 4g5%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 310mg13%
Total Carbohydrate 13g5%
Dietary Fiber 0.25g1%
Total Sugars 3g6%
Includes 2g Added Sugars4%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.7mg4%
Calcium 40mg3%
Potassium 45.1mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: INGREDIENTS: BREADSTICKS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID], SUGAR, CANOLA OIL, SALT, YEAST EXTRACT, BAKING SODA), CHEESE DIP (WATER, PASTEURIZED MILK, PASTEURIZED CREAM, REDUCED MINERALS WHEY, WHEY, MALTODEXTRIN, SODIUM PHOSPHATE, CORN SYRUP SOLIDS, PALM OIL, CONTAINS LESS THAN 2% OF: [BETA]-APO-8'-CAROTENAL [COLOR], CHEESE CULTURE, DISTILLED MONOGLYCERIDES, ENZYMES, LACTIC ACID, NATURAL FLAVOR, SALT, SODIUM ALGINATE, SORBIC ACID [PRESERVATIVE], SUGAR, XANTHAN GUM).
UPC: 605388187635
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