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Nutrition Facts for Conagra Brands, Inc. - Lentil Vegetable Soup Made With Chicken Bone Broth, Lentil Vegetable Soup
Nutrition Facts
Serving Size
Whole Recipe (425g)
Calories162
% Daily Value *
Total Fat 3g4%
Saturated Fat 0.51g3%
Trans Fat 0g
Cholesterol 4.3mg1%
Sodium 408mg17%
Total Carbohydrate 21g8%
Dietary Fiber 5.9g21%
Total Sugars 2g4%
Includes 0g Added Sugars0%
Protein 10g20%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.9mg11%
Calcium 59.5mg5%
Potassium 680mg14%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: CHICKEN BONE BROTH, CARROTS, LENTILS, TOMATOES IN JUICE (TOMATOES, TOMATO JUICE, CALCIUM CHLORIDE, CITRIC ACID), COOKED CHICKPEAS, ONIONS, TOMATO PASTE, CORN STARCH, OLIVE OIL, GARLIC POWDER, LEMON JUICE CONCENTRATE, SALT, SPICES, TURMERIC (COLOR).
UPC: 072655000926
Created with MyFoodData.com