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Nutrition Facts for Mckee Foods Corporation - Cinnamon Sticky Bun, Cinnamon
Nutrition Facts
Serving Size
Whole Recipe (99g)
Calories420
% Daily Value *
Total Fat 21g27%
Saturated Fat 10g50%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 260.4mg11%
Total Carbohydrate 52g19%
Dietary Fiber 0.99g4%
Total Sugars 27g54%
Includes 27g Added Sugars54%
Protein 5g10%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 80.2mg6%
Potassium 70.3mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2] FOLIC ACID), SUGAR, WATER, PALM OIL, HIGH FRUCTOSECORN SYRUP. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CINNAMON, YEAST, DEXTROSE, SOY GRITS, MODIFIED FOOD STARCH, SOY FLOUR, MONO-AND DIGLYCERIDES, SALT, WHEY, HONEY, CORN FLOUR, MOLASSES, NONFAT DRY MILK, CORN SYRUP, AGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), SOYBEAN OIL, PRESERVATIVES (CALCIUM PROPIONATE, POTASSIUM SORBATE, SODIUM PROPIONATE, SODIUM BENZOATE, METHYL AND PROPYL PARABENS), NATURAL AND ARTIFICIAL FLAVORS, GUAR GUM, SODIUM STEAROYL LACTYLATE, DATEM, WHEAT STARCH, WHEAT GLUTEN, SPICES, CALCIUM SULFATE, CALCIUM CARBONATE, CORN STARCH, SODIUM ALGINATE, TURMERIC, ANNATTO, XANTHAN GUM, ASCORBIC ACID, ENZYMES, L-CYSTEINE, DRIED EGGS.
UPC: 024300841941
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