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Nutrition Facts for Italpizza - ITALIAN WOOD FIRED AUTHENTIC MARGHERITA, ITALIAN WOOD FIRED
Nutrition Facts
Serving Size
Whole Recipe (213g)
Calories460
% Daily Value *
Total Fat 19g24%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 12.8mg4%
Sodium 849.9mg35%
Total Carbohydrate 53g19%
Dietary Fiber 4.9g17%
Total Sugars 5g10%
Includes --g Added Sugars--%
Protein 22g44%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 285.4mg22%
Potassium 325.9mg7%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: DOUGH (SOFT WHEAT FLOUR, WATER, EXTRA VIRGIN OLIVE OIL, SALT, YEAST). TOMATO SAUCE TOMATO PASSATA, WATER, TOMATO PASTE, PESTO SAUCE [SUNFLOWER SEED OIL, REHYDRATED POTATO FLAKES, RICOTTA CHEESE (MILK WHEY, MILK, SALT, ACIDITY REGULATOR: CITRIC ACID), BASIL, AGED CHEESES BLEND AGED CHEESES (MILK, SALT, ANIMAL RENNET), PECORINO ROMANO PDO CHEESE (SHEEP'S MILK, SALT, ANIMAL RENNET. LACTIC TERMENTS)), SALT, GARLIC, FLAVOURING, ANTIOXIDANT: ASCORBIC ACID], ONIONS, CORN STARCH, GARLIC, SALT, SUGAR, BASIL, BALSAMIC VINEGAR "ACETO BALSAMICO DI MODENA PGI" (WINE VINEGAR, CONCENTRATED GRAPE MUST), BLACK PEPPER, OREGANO, DILL}, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (MILK, SALT, MICROBIAL RENNET, LACTIC FERMENTS) SEASONED TOMATOES (GRILLED TOMATOES, OLIVE OIL, SALT, OREGANO) AGED CHEESE (MILK, SALT, LACTIC FERMENTS MICROBIAL RENNELSUNFLOWER OIL, BASIL.
UPC: 697812012309
Created with MyFoodData.com