Print Options

Show Nutrient Label (Totals)
Show Individual Foods
Select nutrients to appear in the list, then click "Apply".
Apply
Click to Print
Nutrition Facts for Bake crafters - Pizza, Cheese, Square, 11x17", 10 cut, 3.4" x 5.5"
Nutrition Facts
Serving Size
Whole Recipe (150g)
Calories341
% Daily Value *
Total Fat 13g17%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 34.5mg12%
Sodium 570mg24%
Total Carbohydrate 36g13%
Dietary Fiber 3g11%
Total Sugars 2g4%
Includes 1g Added Sugars2%
Protein 20g40%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2mg11%
Calcium 409.5mg32%
Potassium 250.5mg5%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Crust: Water, Whole Wheat Flour, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Canola Oil, Extra Virgin Olive Oil, Wheat Gluten, Salt, Yeast ( Baker's Yeast, Sorbitan Monostearate, Ascorbic Acid). Sauce: Tomatoes, Tomato Puree, Extra Virgin Olive Oil, Salt, Dehydrated Garlic, Spice, Citric Acid. Toppings: Mozzarella (Part Skim Milk, Cheese Cultures, Salt, Enzymes).
UPC: 00737410036977
Created with MyFoodData.com